GAZPACHO |
Gazpacho is a traditional recipe, typical of the region of Andalusia, usually created with the following ingredients: bread, olive oil, vinegar and fresh vegetables: tomato, pepper, cucumber, spring onion and garlic. In the package prepared by Tabuenca you will find all the vegetables necessary for creating this tasty, popular recipe of the Mediterranean diet, whose recipe has in many cases been modernised to give it a different and special touch, although the traditional recipe continues to be made in Spanish households. It provides vitamins A, C and E, as well as being rich in carbohydrates and vegetable fibres. Due to its salt content, it is considered a rehydrating drink, and its regular consumption prevents cancer due to the large number of vegetables used for its creation. |
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GAZPACHO
Gazpacho is a traditional recipe, typical of the region of Andalusia, usually created with the following ingredients: bread, olive oil, vinegar and fresh vegetables: tomato, pepper, cucumber, spring onion and garlic.
In the package prepared by Tabuenca you will find all the vegetables necessary for creating this tasty, popular recipe of the Mediterranean diet, whose recipe has in many cases been modernised to give it a different and special touch, although the traditional recipe continues to be made in Spanish households.
It provides vitamins A, C and E, as well as being rich in carbohydrates and vegetable fibres. Due to its salt content, it is considered a rehydrating drink, and its regular consumption prevents cancer due to the large number of vegetables used for its creation.
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